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Chanterelles in a mild vinaigrette

We have pickled this yellow treasure from our woods in a mild vinegar brine with a selected blend of seasoning.  
Gluten-free product
Composition: Chanterelle 42% (Cantharellus cibarius), vinaigrette (water, alcohol fermenting vinegar, sugar, salt, seasoning), carrot, onion
Availability: Out of stock
€ 10,42
Temporarily sold out, soon back on stock
350 g
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These chanterelles in vinegar brine will be the star of your canapés, open sandwiches and cold platters. They are also excellent in kulajda soup and creamy sauces.

Allergens: mustard

Standard expedition time is 1 day.
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farmers markets

At this moment we are preparing the terms of other markets, we thank you for your understanding.

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